Who doesn’t love bagels?! Being from New York City we take our bagels seriously. So, we want to suggest a pairing that’ll flavor boom your morning!

Go lite on the cream cheese and heavy on the Zesty for Mediterranean remix of a classic combination. What’s your favorite bagel, and do you toast it?

 

Bagel Zesty Z Za'atarBagel Zesty Z Za'atar

 

Zesty Z Bagel
 
Author:
Ingredients
  • 1 Jar of Zesty Z (well mixed)
  • Assortment of bagels
  • 1 container of cream cheese
Instructions
  1. If the bagel is frozen, start by putting it in the oven at 350 degrees F. A large bagel can take up to 12 minutes to defrost. Once thawed, slice the bagel in half and toast it.
  2. Spread cream cheese on both sides of the bagel and then generously drizzle Zesty Z on top, and ENJOY!

 

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